professional hood cleaning 3

https://commercialkitchenstore.nexorafield.com/posts/how-commercial-kitchen-inspections-keep-your-exhaust-system-safe-and-compliant

When the grease buildup in your commercial kitchen's exhaust hood gets thick enough to become a fire hazard, it's time to call in a professional hood cleaning service. They'll disassemble the hood, scrub the filters, and power-wash the ducts until every trace of flammable residue is gone. It's a messy, smelly job that keeps your kitchen up to code and your staff safe, and it's not something you can half-ass with a bottle of degreaser.